Brewer

Website https://www.facebook.com/WiedemannBeerGeo. Wiedemann Brewing Company

Brewer wanted for growing, established brewery

Geo. Wiedemann Brewing Company is currently looking to add another production brewer to our existing staff. We currently operate a 20bbl, 3-vessel brewhouse and are on pace to produce 5000 bbl this year. We are looking for someone who is passionate, motivated.

This is a full time position with responsibilities including, but not limited to:

  • Working both independently and as part of a team Following established SOP
  • Brewhouse operations including wort production and vessel cleaning
  • CIP of fermenters, heat exchanger, brite tanks, and other brewery equipment
  • Did I mention cleaning things
  • Safely and carefully working with chemicals
  • Yeast handling
  • Understanding of brewing science
  • Lab experience a plus(cell count, viability testing, etc.)
  • Ability to critically think on your feet
  • Mechanical/troubleshooting aptitude a plus
  • Ability to lift 55 lb. grain bags
  • Safely move 165 lb. kegs
  • Ability to multi task Forklift operation a plus
  • Safety first mindset
  • Filtration experience (lenticular) a plus
  • Ability to work on canning line as necessary
  • Willingness to work as part of a flexible shift
  • 2 years experience in a brewery setting, with at least 1 year of wort production (preferably in a production brewery)

Geo. Wiedemann Brewing Company is located in the St. Bernard neighborhood of Cincinnati, Ohio. Interested candidates please send resume to Steve Shaw, Head Brewer/Production manager steve@wiedemannbeer.com. This position is immediate to start full time position.

To apply for this job email your resume, references, contact information, etc to steve@wiedemannbeer.com

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