Line Cook

Website Little Fish Brewing Company

We are looking for motivated and highly qualified cooks to join our kitchen team! Full time and part time available.

Line Cook requirements include:

  • Formal culinary training is a plus, but not required.
  • You must be hard working, positive, able to follow instructions, and willing to work collaboratively with others.
  • Desire to make nice food and work with local ingredients.
  • Availability to work days, evenings, and weekends.
  • Possess good communication skills, have reliable means of communication (phone and email), and have reliable transportation.

Job responsibilities include:

  • Executing kitchen tasks under the direction of the chef and sous chefs.
  • Prepping, working the line, dishes, and helping customers.

Compensation DOE. $11/hr is our minimum.

If you think this sounds like you, we would love to have your application!
PLEASE EMAIL A RESUME AND COVER LETTER TO BE CONSIDERED (kitchen@littlefishbrewing.com)

Experience:
Professional Cook: 1 year preferred
License: ServSafe (Preferred, but can be obtained upon hire).

To apply for this job email your resume, references, contact information, etc to jimmy@littlefishbrewing.com

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