Ohio Brewery News
Two Bandits, Six Years
Cheers to six years of beers from Two Bandits Brewing Company! The cozy brewpub nestled in downtown Hicksville near the Ohio/Indiana state line has been a town favorite since opening their doors in 2017. They’ve even crossed the border since their establishment – to the north, not the west – setting up shop with a second brewpub in Coldwater, Michigan in 2021. But we’re not here to talk about that state up north today; let’s keep it focused on the original Two Bandits founded here in the Buckeye state.
The anniversary celebration kicks off this Friday, March 3 with the rollout of the Two Bandits kitchen’s spring and summer menu. The brewpub is known for their creative dinner service, often featuring non-traditional protein options like elk and alligator alongside classic fare like beer-battered fish and chips, made with Two Bandits London Called brown ale, of course.
The kitchen doesn’t get to have all the fun though: a Two Bandits fan favorite, Dead Frog double IPA returns to the taps this week just in time for the brewery’s birthday festivities. Give Two Bandits a follow on social media to keep up with everything that’s in store for revelers this weekend: facebook.com/twobanditsbrewing